• Disease Overview
  • Synonyms
  • Subdivisions
  • Signs & Symptoms
  • Causes
  • Affected Populations
  • Disorders with Similar Symptoms
  • Diagnosis
  • Standard Therapies
  • Clinical Trials and Studies
  • References
  • Programs & Resources
  • Complete Report

Familial Chylomicronemia Syndrome

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Last updated: 2/3/2025
Years published: 2025


Acknowledgment

NORD gratefully acknowledges Vikesh K. Singh, MD, MSc, Professor of Medicine, Director of Endoscopy, Johns Hopkins Hospital; Director of Pancreatology, Division of Gastroenterology, Johns Hopkins University School of Medicine, for assistance in the preparation of this report.


Disease Overview

Familial chylomicronemia syndrome (FCS) is a rare inherited disease characterized by very high levels of a type of fat called triglyceride in the blood. This condition is caused by changes (variants) in genes that impair the normal breakdown of triglycerides carried by chylomicrons, the particles responsible for transporting the fats that are consumed in meals through the bloodstream.1 Chylomicrons and triglycerides become overabundant in FCS because chylomicron-triglyceride attachments cannot be properly broken down. As a result, triglycerides cannot be properly used and stored.2

Most commonly, FCS results from variants in the Lipoprotein Lipase (LPL) gene, which encodes an enzyme essential for breaking down triglycerides. Variants in other genes can also cause FCS. Inheritance is autosomal recessive.

The hallmark of FCS is persistent and severe hypertriglyceridemia, which can exceed 1,000 mg/dL. This condition significantly increases the risk of acute pancreatitis, a potentially life-threatening condition where the pancreas becomes inflamed, and its function is disrupted. Acute pancreatitis can lead to systemic complications, the most serious being organ failure.3,4,5

Other symptoms and signs of FCS may include recurrent abdominal pain, nausea, vomiting and visible fat deposits in the skin (eruptive xanthomas), as well as fatigue and difficulty concentrating due to the systemic effects of fat metabolism abnormalities.

Because FCS is rare and its symptoms overlap with more common conditions such as familial combined hyperlipidemia or poorly controlled diabetes, diagnosis is often delayed. Genetic testing is typically required to confirm FCS and distinguish it from other causes of high triglyceride levels.3,4,5

The primary treatment for FCS is a highly restrictive low-fat diet to minimize triglyceride intake and reduce chylomicron production. Advancements in medical research have led to the development of new therapies. Olezarsen (Tryngolza) is approved by the U.S. Food and Drug Administration (FDA) as an addition to diet, to reduce triglycerides in adults with FCS. Other therapies are being studied that focus on enhancing triglyceride metabolism or replacing deficient enzymes.

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Synonyms

  • familial hyperchylomicronemia
  • hyperchylomicronemia familial
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Subdivisions

  •  familial GPIHBP1 deficiency 
  •  Familial apolipoprotein A5 deficiency 
  •  familial apolipoprotein C-II deficiency 
  •  familial lipase maturation factor 1 deficiency 
  •  familial lipoprotein lipase deficiency
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Signs & Symptoms

People affected with FCS have extremely high fasting triglyceride levels (>750 mg/dL, or >8.5 mmol/L) which can be up to 10 times higher than normal.³,

Because FCS is a genetic condition, high triglyceride levels are more likely to occur at a younger age in people with FCS than in people who have high levels from other causes.

FCS may present as early as infancy, although some people do not start having symptoms until adulthood.²,

People with FCS are less likely to have conditions associated with other causes of high triglyceride levels including:

  • Type 2 diabetes mellitus, obesity, low thyroid levels, excessive alcohol consumption, poor diet, lack of physical activity and chronic kidney disease.⁷

Cardiovascular disease due to high triglyceride levels is also less likely in people with FCS compared with people affected with high levels due to other causes.⁶

High triglyceride-chylomicron levels affect blood flow to and fat storage in organs.⁵

  • General gastrointestinal symptoms of FCS include:
    • Acute pancreatitis, the most serious condition related to FCS, in about 70% of affected people
  • Reduced blood flow to the pancreas can cause inflammation leading to symptoms such as:
    • Upper abdominal and back pain, abdominal tenderness, vomiting, upset stomach, rapid pulse and fever ⁵,¹⁰
    • Acute pancreatitis can become life-threatening if it affects the function of other organs, potentially leading to multiple organ failure ⁵
    • Repeated episodes of acute pancreatitis can occur in patients with undiagnosed or untreated FCS, progressing to chronic pancreatitis ³,,¹¹
      • Chronic pancreatitis can result in permanent damage to the pancreas causing digestion problems and diabetes ³,,¹¹ 
    • Abdominal or lower-back pain, nausea, bloating, indigestion, diarrhea and constipation ⁸
    • Increased size of the liver and spleen (hepatosplenomegaly) due to increased absorption of excess chylomicrons ²,
  • Trouble growing and gaining weight in infants ⁵
  • Eruptive xanthomas (deposits into the skin) which appear as small, yellow, fat-filled bumps, usually on the upper limbs, torso and buttocks ²,
  • Lipemia retinales (deposits into the retina) in which the veins of the retina take on a milky appearance when examined through a microscope ²,
    • Lipemia retinalis does not typically affect a person’s vision ⁹

FCS is also associated with cognitive and psychological symptoms including:

  • Difficulty concentrating, forgetfulness, anxiety and depression ⁵
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Causes

FCS has been linked to changes (variants) in several genes.3 A variant in the lipoprotein lipase (LPL) gene is the most common occurring in 60% to 80% of people with FCS.7 Lipoprotein lipase is an enzyme that helps break down chylomicrons and triglycerides. In people with FCS, lipoprotein lipase is either not produced or does not function properly.3,5 This is why they have high chylomicrons and triglyceride levels.

Variants in other genes have also been linked to FCS including GPIHBP1, APOA5I, APOC2I and LMF1. Variants in these genes affect the function of other proteins that lipoprotein lipase depends on to break down fat.5

FCS is an autosomal recessive genetic disorder.5 Recessive genetic disorders occur when an individual inherits a disease-causing gene variant from each parent. If an individual receives one normal gene and one disease-causing gene variant, the person will be a carrier for the disease but usually will not show symptoms. The risk for two carrier parents to both pass the gene variant and have an affected child is 25% with each pregnancy. The risk of having a child who is a carrier like the parents is 50% with each pregnancy. The chance for a child to receive normal genes from both parents is 25%. The risk is the same for males and females.

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Affected populations

FCS is estimated to affect 1 out of every 1 million people, or 3,000 to 5,000 people worldwide.5,6 It does not occur more often in one sex or race but does have a higher incidence in the geographic regions of Quebec, Canada and the Cayman Islands.3,5,8 FCS is thought to be the cause of high triglyceride levels in 1% to 2% of patients referred to clinics that manage severely elevated levels of triglycerides.12

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Diagnosis

FCS can be diagnosed without genetic testing, based on medical history, clinical examination and laboratory tests. People with FCS have extremely high triglyceride levels at a younger age and usually don’t have other conditions that are associated with high triglyceride levels like obesity and diabetes.2,12 These individuals also usually have a history of repeated episodes of abdominal pain and acute pancreatitis, and they have family members with high triglyceride levels.2,3

Laboratory testing reveals triglyceride levels above 750 mg/dL when the person has been fasting, and levels are elevated after several repeat tests.3,5 Blood drawn from someone with FCS will appear milky when refrigerated as the fat separates from the blood.2,5 Triglyceride levels of people with FCS do not respond to medications like statins, fibrates, niacin and omega-3 fatty acids, which are typically prescribed to treat high triglyceride levels from other causes.2,7

Genetic testing can identify gene variants associated with FCS. Since FCS is suspected to be caused by variants in other genes that have not yet been identified, genetic testing does not always find disease-causing variants.5

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Standard Therapies

Medications that lower triglycerides for non-genetic causes of high triglyceride levels are not effective for FCS.2 Instead, a low-fat diet is the main method of controlling triglyceride levels and preventing severe complications like acute pancreatitis. Specifically, daily fat consumption should be less than 10-15% of their daily calories, or no more than 15 to 20 grams of fat per day.21 People with FCS should also avoid alcohol and processed, sugary foods. An appropriate diet includes vegetables, whole grains, beans, lean proteins, the occasional fruit and fat-free milk products with no added sugars.21 Dietary restrictions can be difficult for people with FCS to maintain. 5

People with FCS should be encouraged to exercise to maintain their weight within a healthy range.8 To supplement any nutrients lacking from their restricted diet (including fatty acids), fat-soluble vitamins and fatty acid supplements like alpha-linolenic acid and linolenic acid are also recommended.21 Fatty acids are created from broken down triglyceride and these supplements do not increase triglyceride levels.22 Medications that raise triglyceride levels like beta-blockers, certain diuretics and hormones like estrogen and steroids, should be avoided.6

In 2024, olezarsen (Tryngolza) was approved by the U.S. Food and Drug Administration (FDA) as an addition to diet, to reduce triglycerides in adults with FCS.

People with FCS typically receive healthcare from endocrinologists or lipidologists (doctors who treat hormone or fat disorders) and dieticians to manage their condition.5

Genetic counseling is recommended for people with FCS and their family members.8

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Clinical Trials and Studies

Medications known as apolipoprotein (apo) C-III inhibitors are being studied to treat high triglyceride levels in people with FCS.7 These drugs block apo C-III, a type of glycoprotein (protein combined with a carbohydrate) that increases triglyceride levels. Apo C-III increases triglyceride levels by reducing lipoprotein lipase activity (the enzyme that is diminished in most people with FCS), affecting how the liver stores and releases substances that raise triglycerides in the bloodstream, and blocking removal of triglycerides from the bloodstream.7,23 Apo C-III became a target for lowering triglyceride levels in people with FCS based on observation of lower triglyceride levels in people with gene variants that naturally inhibit apo C-III.7

Information on current clinical trials is posted on the Internet at www.clinicaltrials.gov. All studies receiving U.S. government funding, and some supported by private industry, are posted on this government web site.

For information about clinical trials being conducted at the NIH Clinical Center in Bethesda, MD, contact the NIH Patient Recruitment Office:

Toll-free: (800) 411-1222
TTY: (866) 411-1010
Email: [email protected]

Some current clinical trials also are posted on the following page on the NORD website:
https://rarediseases.org/living-with-a-rare-disease/find-clinical-trials/

For information about clinical trials sponsored by private sources, in the main, contact:
www.centerwatch.com

For information about clinical trials conducted in Europe, contact:
https://www.clinicaltrialsregister.eu/

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References

  1. Gaudet D. Chapter 35 – Special patient populations: treatment of familial chylomicronemia syndrome and sustained chylomicronemia. In: Clinical Lipidology: A Companion to Braunwald’s Heart Disease. 3rd ed. Elsevier; 2024:336-344.e2.
  2. Hannah-Shmouni F, Gonzales K, Genere N, eds. Last updated January 24, 2022. Familial chylomicronemia syndrome. Endocrine Society. Accessed Feb 3, 2025.
  3. Familial chylomicronemia syndrome (FCS). The National Pancreas Foundation. Accessed Feb 3, 2025.
  4. Burnett JR, Hooper AJ, Hegele RA. Hyperlipoproteinemia, type I. National Library of Medicine; Genetic Testing Registry. Accessed Feb 3, 2025.
  5. Regmi M, Rehman A. Familial Hyperchylomicronemia Syndrome. [Updated 2023 Aug 8]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2025 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK551655/ Accessed Feb 3, 2025.
  6. Goldberg RB, Chait A. A comprehensive update on the chylomicronemia syndrome. Front Endocrinol (Lausanne). 2020 Oct 23;11:593931.
  7. Spagnuolo CM, Hegele RA. Etiology and emerging treatments for familial chylomicronemia syndrome. Expert Review of Endocrinology & Metabolism. 2024 Jun 12;19(4):299-306.
  8. Familial chylomicronemia syndrome. Orphanet. Last updated March 2023. Accessed Feb 3, 2025.
  9. Zahavi A, Snir M, Kella YR. Lipemia retinalis: case report and review of the literature. JAAPOS. 2013 Feb;17(1):110-111.
  10. Pancreatitis. Mayo Clinic. Last updated September 23, 2023. Accessed Feb 3, 2025.
  11. Acute recurrent pancreatitis and chronic pancreatitis. Children’s Hospital of Philadelphia. Accessed Feb 3, 2025.
  12. Baass A, Paquette M, Bernard S, Hegele RA. Familial chylomicronemia syndrome: an under‐recognized cause of severe hypertriglyceridaemia. Journal of Internal Medicine. 2019 Dec 16;287(4):340-348.
  13. Nozue T, Tada H, Murakami M, Michishita I. A case of hyperchylomicronemia associated with GPIHBP1 autoantibodies and fluctuating thyroid autoimmune disease. Journal of Clinical Lipidology. 2023 Jan-Feb;17(1):68-72.
  14. Familial partial lipodystrophy. National Organization for Rare Disorders. Last updated June 16, 2015. Accessed Feb 3, 2025.
  15. Acquired lipodystrophy. National Organization for Rare Disorders. Last updated June 16, 2015. Accessed Feb 3, 2025.
  16. Hyperlipoproteinemia type III. National Organization for Rare Disorders. Last updated August 7, 2019. Accessed Feb 3, 2025.
  17. Smit JWA, Havekes LM. Mixed lipemias. In: Encyclopedia of Endocrine Diseases. Elsevier; 2004:258-262.
  18. Giau VV, Bagyinszky E, An SSA, Kum SY. Role of apolipoprotein E in neurodegenerative diseases. Neuropsychiatr Dis Treat. 2015 Jul 16;11:1723-1737.
  19. Glycogen storage disease (GSD). Cleveland Clinic. Last reviewed June 26, 2023. Accessed Feb 3, 2025.
  20. Sever S, Weinstein DA, Wolfsdorf JI, Gedik R, Schaefer EJ. Glycogen storage disease type Ia: linkage of glucose, glycogen, lactic acid, triglyceride, and uric acid metabolism. J Clin Lipidol. 2012 Nov-Dec;6(6):596-600.
  21. Williams L, Rhodes KS, Karmally W, Welstead LA, Alexander L, Sutton L. Familial chylomicronemia syndrome: bringing to life dietary recommendations throughout the life span. Journal of Clinical Lipidology. 2018 Jul-Aug;12(4):908-919.
  22. Linton MRF, Yancey PG, Davies SS, et al. The Role of Lipids and Lipoproteins in Atherosclerosis. [Updated 2019 Jan 3]. In: Feingold KR, Anawalt B, Blackman MR, et al., editors. Endotext [Internet]. South Dartmouth (MA): MDText.com, Inc.; 2000-. Figure 9. [Intestinal Triglyceride and Cholesterol Metabolism…]. Available from: https://www.ncbi.nlm.nih.gov/books/NBK343489/figure/lipid_athero.F9/ Accessed Feb 3, 2025.
  23. Mehta R, Birerdinc A, Younossi ZM. Host genetic variants in obesity-related nonalcoholic fatty liver disease. Clinics in Liver Disease. 2014 Feb;18(1):249-267.
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